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Patrick Dowd has returned from Peru. Read the Peru travelogue from the beginning. Search
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Penang
Penang is a fun place to visit and a great place to eat. Five centuries of colonialism plus Chinese, Indian and Muslim influence on traditional Malay culture have created a diverse multi-cultural society–and good food. Char kway teow–big rice noodles
Island Hopping
Took a speedboat with five big Honda 225 outboards to Ko Lipe. Took a longtail to get on the island. Then took a long tail to get off the island to another speedboat to Pulau Langkawi where I went through … Continue reading